Honey-Yogurt Parfait with Dried Fruit and Granola
- 1/2 cup plain nonfat or low-fat yogurt, preferably Greek yogurt
- 2 teaspoons honey
- 1/4 cup mixed chopped dried fruit, including raisins, apricots, and sweetened cranberries
- 1/4 cup granola
In a bowl, combine the yogurt and honey. Transfer to a serving glass and layer with dried fruit and granola.